Crafted with velvety Mangoes imported from the Philipines and Smoked Jamaican Scotch Bonnet Peppers, this hot sauce is not for the faint of heart! Fresh Scotch Bonnet Peppers are the star of the show with their  fruity and floral flavour makes this sauce absolutely delish! 
 
Full bodied flavours with hints of with garlic, onion and tangy apple cider vinegar which adds some necessary acidity to the hot sauce, helping preserve the ingredients for longer. It also helps improve consistency and flavour. Tastes amazing on tacos, salsa, burritos, chicken, pork, fried rice, pizza or even eggs.
 
Small batch, vegan, gluten-free and preservative free and comes in a ready to use 12oz. pour bottle.